We raise and sell several hundred pastured broilers each year.
Our pastured broilers arrive at the farm as day-old chicks and live their entire lives on green lush pastures.
In addition to local organic grains, our broilers eat grass, bugs, organic vegetables from our gardens and milk from our cows.
We process them here on the farm ourselves and sell fresh, never frozen whole chickens on the day of slaughter. Broilers and stew birds are available every day from our farm store freezer.
Check the main “FOOD” page for prices.